Search PAR
Get a Demo

Why Join PAR

The people who work here are self-starters, embrace challenges, and have collaborative mindsets. If you care about food and people, then let’s talk.
View Job Openings
PAR Top Work Places to Work 2023

Working at PAR means being part of a global team that is always challenging itself, that focuses on the restaurant experience rather than the bottom line, and that is not afraid to move fast and boldly. We’re creating a restaurant industry where every meal is important and every guest feels seen.

PAR is built by people with big appetites, warm hearts, and endless ambition.

Savneet Singh,
President & CEO

PAR is built by people with big appetites, warm hearts, and endless ambition.

Savneet Singh,
President & CEO

PAR Employee Benefits

Unlimited PTO + Parental Leave
Annual Healthcare Reimbursement Stipend
Medical, Dental & Vision Plans
Financial Planning for Your Future
Flexible Work Environment
Professional Learning & Development

Diversity, Equity and Inclusion at PAR

Learn More

See what everyone is saying at Glassdoor.

Check us out on Glassdoor.

Come Work at PAR!

Transparency in Coverage Rule

This link leads to Excellus BCBS’s website and this link leads to Kaiser’s website where you can find the machine readable files that are made available in response to the federal Transparency in Coverage Rule and includes negotiated service rates and out-of-network allowed amounts between health plans and healthcare providers. The machine-readable files are formatted to allow researchers, regulators, and application developers to more easily access and analyze data.

© 2024 PAR Tech

Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.