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2025 high demand delivery calendar
Infographic
2025 high demand delivery calendar

High-volume delivery dates and food holidays (like National Fried Chicken Day!) can be game-changers for QSR operators—but only if they’re prepared.

Download this essential one-sheet calendar of high-volume delivery dates and food holidays to help you plan ahead, ensuring your operations run smoothly on these peak days. With proper preparation and staffing, you can maximize your delivery potential, prevent costly mistakes, and boost your bottom line.

Avoid missed opportunities and operational hiccups by using this calendar as your guide to dominating high-demand dates.

Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.