Webinar
Building the Pizza Restaurant of the Future
Explore how pizza operator are approaching efficiency, guest experience, and connected technology in a changing market.
Join PAR, Cartwheel, Ovation, and Neon for a practical conversation on the future of pizza operations. Built for franchise and corporate pizza operators, this webinar will explore what’s changing in the category, the biggest concerns operators are facing today, and how early adopters are thinking about efficiency, innovation, and connected restaurant technology.
What you can expect:
- What the pizza restaurant of the future could look like for franchise and corporate brands
- The biggest operational concerns pizza operators are facing now, including efficiency and long-term growth
- How early adopters are using connected technology to simplify operations and improve the guest experience
Watch On-Demand
Speakers
Facilitator: Tori Dundas, PAR
Neon: Eli Chmouni (Founder & CEO)
Cartwheel: Robbie Marrow (Enterprise Sales Executive)
Ovation: Amanda Spradlin (Enterprise Customer Success Manager)
Not Ready to Connect?
Check out these articles for more insight on how the PAR all-in-one platform is the ideal technology choice for your pizza business.
