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Satisfy guests by serving up unified experiences​

Wrap your guests in a ‘hospitality hug.’ Discover PAR Technologies that empower customers to order and pay in all the ways they prefer, and enable your crew to deliver superior guest experiences.

MENU

Tap into digital demand with frictionless ordering options.

  • MENU by PAR is the scalable omnichannel digital restaurant hub designed for multi-unit operators, customized with your branding
  • A single source of menu and pricing truth for all your points of order, payment, and delivery
  • Consolidates internal and third-party channels into one seamless experience for crew and guests

PAR Infinity™

Take the stress out of your tech with hardware-as-a-service for any size operation.

  • Turnkey lifecycle hardware and services designed for restaurant number one or one thousand, packaged for no-hassle simplicity
  • Subscription payment model avoids large outlay of capital with predictable monthly payments

Drive-Thru

Deliver the best drive-thru experience to keep guests coming back with our complete solution including headsets, ordering systems, wireless and wired timers.

  • Supercharge throughput with the PAR drive-thru timer. Crew-facing screen gamifies speed of service improvements, showing real-time service time rankings, car positions, and more. Above-store reporting gives managers the insights they need to
    act
  • Keep orders flowing with the market-leading PAR G5
    Headset. Unmatched sound clarity delivers accurate orders. Rock-solid construction and easy battery replacement improve uptime, while a modular design simplifies component replacement, saving you money.

Brink POS®

Consolidate and act on your data in real-time with a cloud-based POS.
  • Cloud-native, powerful, and scalable for restaurants of all sizes, PAR Brink offers everything you need to serve today’s omnichannel guest, including market-leading ordering software, terminals, tablets, and peripherals
  • Gain seamless operating insights from powerful yet uncomplicated above-store reporting and a robust ecosystem of integrations that consolidates your data

Kitchen Management

Dramatically improve efficiency, streamline prep and avoid waste.

  • Fly through your next crunch time, ensuring order accuracy at high volumes
  • Optimize kitchen operations and supersize profits. On-screen prompts and make/prep lookup reduce training time and labor costs

PAR has all the tech you need to spice up your guest experiences.

Punchh®

Build loyalty with seamless in-store, online, curbside, and in-app experiences.

  • Automate new customer acquisition with automated, AI-driven tools
  • Turn visitors into regulars and fans into loyal brand evangelists relying on a complete loyalty and engagement platform that integrates all your customer insight touchpoints, both digital and brick-and-mortar
  • Keep guests coming back for seconds with personalized offers, rewards, and a campaign management tool that turns even the smallest marketing team into a powerhouse of rockstars

Data Central®

The Back Office designed for multi-unit operators delivers data-driven insights to manage your restaurant operations.

  • Why settle for crumbs? Achieve ‘main dish-sized’ margins. The Data Central labor forecasting model streamlines shift scheduling, while menu engineering and theft prevention tools help you optimize food costs
  • Save time and ensure accuracy with user-friendly inventory management that uses the device of your choice
  • Powerful reporting helps you focus on what matters

PAR Pay™

Take the pain out of payments with faster, simpler, omni-channel options that are easier for you and less hassle for guests.
  • Offer all the payment methods your guests demand – seamlessly, including contactless, cardless, swipe or dip, and online
  • Administer payments and manage devices easily, through the cloud. Avoid surprises with PAR Pay’s transparent terms and rates
  • Faster transactions: 2 to 3 seconds on average. Plus, PAR Payment Solutions rely on the latest encryption technology and standards, making them resilient and safe for guests and operators