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PAR Technology offers a complete suite of front- and back-office products to serve the enterprise technology needs of restaurants and hospitality concepts of all sizes.

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PAR Brink POS®

Cloud-based PAR Brink POS helps restaurants run efficiently, enhance service quality, and reduce wait times for happier guests. With easy ordering and fulfilment, enterprise administration, intelligent kitchen management, tight integrations, robust analytics, and more, Brink POS is the trusted partner and growth enabler your restaurant business deserves.

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PAR Data Central®

Data Central is a complete cloud-based restaurant management system for all your back-office operations. Easily manage inventory and labor scheduling while reducing costs, and rely on precise reporting and analytics to help plan for future growth.

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PAR Punchh®

Punchh®, A PAR Technology Company is the industry leading AI-powered loyalty solution that rewards guests with personalized experiences and offers, driving higher increased visit frequency and more per-visit sales. Effortlessly engage guests with seamless in-store, online, curbside, and in-app experiences.

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PAR MENU

Seamless omnichannel ordering with built-in delivery and engagement, all managed from a single place.

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PAR Pay

Enterprise EMV payment gateway solutions and competitively priced merchant services offerings with your choice of payment devices, processors, and gift card providers.

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Devices and Hardware

PAR’s full assortment of restaurant hardware gives you the tools to build your perfect front- and back-office system, from cash drawers and printers to enterprise POS terminals and high-volume drive-thru solutions.

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PAR PixelPoint® POS

Extend the reach of your POS system and unify remote locations with PixelPoint, our versatile and adaptable licensed POS software solution. Perfect for growing SMBs and/or global locations, PixelPoint quickly unifies your systems and scales with your needs.

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Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.