Search PAR

PAR Products

The Best Case Scenario for Your Restaurant Tech Stack

The world’s most successful restaurants run their businesses with PAR.

Trusted, Innovative, and Scalable

PAR’s 30+ years as a leader in restaurant technology makes us a capable and reliable partner for growing restaurants that want to run their operations with best-in-class cloud software and hardware.

500K+

Terminals Deployed Globally

100K+

Restaurants operating with EverServ POS

20K+

Locations operating with Brink POS

110+

Countries with PAR installations

The Best Way to Build Your Tech Stack

Experience the benefits of seamless integrations and smooth data sharing within the PAR product ecosystem, or connect our products with your existing technology. You’re in control.

PAR Unified Commerce

The PAR ecosystem of products are designed to work together seamlessly for simpler data sharing, smarter operations, and fewer vendor partners to manage.

Integrate Your Tech Stack

Bring your favorite tools and systems into harmony with 300+ integration partners. Build your own integrations and connect all your data seamlessly with our Open API.
Operate at scale with the best-in-class point of sale platform for restaurants.
Centralize your data, understand your operation, and optimize food and labor costs.
Build the best loyalty, offers, and rewards program for your business to drive brand loyalty and retain customers.
Connect omnichannel ordering, delivery, and engagement in one management platform.
Meet all your payment needs and access innovative payment methods in one service.
Increase employee productivity with no-hassle hardware for any environment.
Sell smarter with our industry-leading POS for restaurants outside the United States.

Get The VIP Tour

Schedule a demo to evaluate how PAR’s ecosystem of products can fit into your business and operation.

Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.