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Top 5 POS Features to Grow Your Brand
Top 5 POS Features to Grow Your Brand

A restaurant’s point-of-sale system is one of the most powerful solutions brands can implement to streamline a variety of operations. It has become crucial for operators to invest in purpose-built and high-tech POS solutions to stay ahead of customer demand and to shape experiences for both guests and employees. From cloud-based services to management solutions, the point-of-sale will act as an extension of a brand’s team to decrease costs, increase profits, and deliver exceptional customer experiences.

Read the eBook: Top 5 POS Features to Grow Your Brand to learn more about:

  • Why brands need to upgrade their POS
  • What features the ideal POS should have
  • How to shape the guest and employee experience with the right POS
Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.