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PAR Technology’s Better Together Solutions Empower Port of Subs® to Save Time and Cut Costs
Case Study
PAR Technology’s Better Together Solutions Empower Port of Subs® to Save Time and Cut Costs

Discover how Port of Subs®, a renowned sub-sandwich restaurant chain with 130 locations and another 310 in development, leverages PAR Technology’s integrated restaurant solutions to optimize both back-office operations and front-counter efficiency, resulting in significant time and cost savings.

In this case study, you’ll uncover how Port of Subs®:

  • Leverages its tech stack to drive operational efficiency and consistency across all locations.
  • Gains strategic advantages with an API-first platform, enabling seamless integrations with third-party solutions.
  • Achieves significant time and cost savings by automating back-office processes.
  • Positions itself for scalable growth and future expansion, supported by a robust tech stack and trusted partnership.

Don’t miss out on valuable insights from an iconic restaurant industry leader. Download the full case study now and explore the strategies that have fueled Port of Subs’ success in the fast-casual dining industry.

Port of Subs Case Study

Tiffany Disher, General Manager, MENU North America

Tiffany Disher

General Manager, MENU North America

Tiffany Disher, General Manager, MENU North America, an omni-channel ordering solution to futureproof restaurant’s growing digital sales needs. Before taking on this new role in January 2023, she was an integral part of Punchh’s growth story. She has advised hundreds of customers over the past eight years on their loyalty strategies both from a base program standpoint as well as ongoing marketing strategies. Before Punchh, Tiffany worked for Schlotzsky’s where she supported the brand marketing team by leading loyalty, eClub, R&D, Franchise advisory council and marketing analytics. Tiffany has her Bachelor’s of Science in Economics from University of Oregon and Master’s in Business with a specialty in Marketing from Baylor University. An avid golfer, hiker and mom of two small children, Tiffany spends her limited free time entering into baking competitions.